New Colombian Single Origin Release: La Suiza

La Suiza – Café de Mujer from Colombia

We’re excited to introduce La Suiza, our newest washed process single origin coffee. It is grown in the lush region of Caldas, Colombia, in the temperate tropics that allows for a continuous year long grow season. This release comes from our producing partners at Samaria, and we had the honor of visiting the La Suiza farm in person last September to witness the harvest firsthand.

La Suiza offers a sweet and floral profile with a bright citrus acidity and a long, juicy finish. In the cup, expect notes of panela, caramel, and orange peel, balanced by a rich chocolate base and a delicate complexity that keeps you coming back for another sip.

La Suiza is also known as Café de Mujer, or the women's coffee. This lot is grown and managed by two sisters who inherited their father’s farm and continued on in his legacy. Their dedication to sustainable farming and exotic varietals, like Tabi, has turned the farm into a standout example of quality and resilience in the region.

“La Suiza is one of those coffees that tells a story with every sip—bright, balanced, and incredibly clean. The kind of cup that reminds you why Colombian coffees continue to stand out.”
– Kevin Wukasch, Lost Coffee’s In-House Q Grader

Grown at 1,500 masl, this coffee is sun-dried for 24 hours and carefully washed to preserve its clarity and character. It’s a shining example of what’s possible when tradition meets innovation allowing for the crucial role of women to lead the way in specialty coffee.

We're proud to share this coffee with you and support the incredible women behind it. Now available online and at all Lost Coffee locations.